Roasted Banana Cupcakes with honey cinnamon frosting

I made these to go down to Elsworth Shop in the morning – the cakes contain loads of roasted banana with vanilla and soured cream. The frosting is a heady, honey-scented mix spiced with cinnamon.

The autumn leaf sprinkles are just what is needed at the moment, as the leaves are all starting to turn.

However, my mind is already turning to Christmas. I need to try and get some cupcakes made this week to photograph and I have one or two new things up my sleeve too! Keep watching to find out what…

 

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